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Portraits

Personal stories from amazing people.

Portraits

Personal stories from amazing people. Real-life stories about our food and our interaction with Food, learning about how to be more aware of the impacts our choices have.

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From the Music Industry to a Wood-Fired Bread Oven | Profile of a Traditional Baker

An Interview with Eric Lagarrigue
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When Life Gives You Lemons, Make a Citrus Foundation

Amid the rise of monoculture, Art Director Vicente Todolí's orchard stands as a living testament to the value of biodiversity
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The Farm Reviving Agriculture in Party Capital Ibiza

Discover a Community Approach to Food Security at Juntos Farm
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Restoring Ancient Clam Gardens in the Pacific Northwest

How Indigenous people are working with nature to strengthen food security

Ernst Götsch - The ‘Crazy Guy’ That Revived a Rainforest

A Reportage From Götsch’s Syntropic Farm in Bahia
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Breaking The Junk Food Cycle

A Man’s Journey Toward Healthier Eating
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Fodder Famines in the Dairy Capital of the World

How climate change affects cattle farmers in India
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2023 is The International ‘Year of Millets’ | Here’s Why They Matter For Global Food Security

Resilient crops for rising temperatures
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When Less is More: A Portrait of No-till Farming

A soil-first approach to building resilient local food systems
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The Indian Farmers Battling Climate Change With 10,000-year-old Emmer Wheat

Ancient solution to the future of food security
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Are We What Our Mothers Eat?

Feeding Our Future
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Fishing and Marine Conservation | Can We Have Both?

Is there a way to move forward together?
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The First 1,000 Days

Feeding Our Future
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The World Of Hunting on the West Coast of Norway | Interview
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Eating Disorders: Rekindling Our Relationship With Food

It is estimated that 8 million Americans have an eating disorder – 7 million women and 1 million men. I am one of those 7 million women.
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Expanding The Gaze Of Modern Fisheries Management

The key role of Indigenous knowledge & perspectives
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How A Conventional Pig Farmer Went Organic | Portrait in Germany

It wasn’t voluntary!
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Regenerative Farming | Ask The Expert

Can better farming practices revive our soils?
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Repurposing Old Coffee Plantations In Guatemala

Creating research centres for coffee farmers
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Seaweed Harvesting in The Netherlands I Ask the Expert

“Never tried seaweed? You're missing out!”
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Quarantine Stories: Gabriella, Sweden

Gabriella shares how she has adapted to quarantine.
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Quarantine Stories: David and Lukas, Germany

David and Lukas share how they have adapted to quarantine.
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Quarantine Stories: Notina, Greece

Notina shares how she has adapted to quarantine.
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Quarantine Stories: Elsa, Italy

Elsa shares how she has adapted to quarantine.
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Quarantine Stories: Pavel, Bulgaria

Pavel shares how his family has adapted to quarantine.
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Quarantine Stories: Javier, Spain

Javier shares how he has adapted to quarantine.
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Quarantine Stories: Dagmar, Austria

Dagmar shares how her family has adapted to quarantine.
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Quarantine Stories: Shanat, UK

Shanat shares how her family has adapted to quarantine.
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Quarantine Stories: Paolo, Italy

Paolo shares how his family has adapted to quarantine.
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Raising Chickens In The City | Ask the Expert

Can you keep chickens in the city?