Have you ever tried ๐ข๐ณ๐ณ๐ฐ๐ป ๐ณ๐ฐ๐ซ๐ฐ (aka: red rice)? Arroz rojo is a traditional Mexican tomato-based rice (also known as Mexican Red Rice) that can be eaten as a main course or accompany other dishes (like mole with chicken and some tacos)! To make your own delicious Mexican red rice, Paulina gets tips from her mamรก on how to cook this timeless classic.
Mexican Red Rice Ingredients:
- 1 Cup Rice
- 3 Tomatoes
- 1/4 Onion
- 1 Garlic Clove
- Salt
- Parsley
- *2 Cups water
- *Vegetables Oil
Thank you Paulina for sharing your family cooking secrets!
